Organic Maple Sugar (1 lb)

Origin: Canada

Production: Maple sugar is made entirely from 100% pure organic maple syrup which is boiled until it thickens and then stirred as it cools to form thousands of tiny crystals - a technique first discovered by Native Americans.

Qualities: Along with its sweetness, maple sugar often adds a caramel and nutty flavor to dishes — similar to maple syrup’s signature taste. It also contains minerals and antioxidants and research suggests these may offer health benefits over other sweeteners.

Common Use: Maple sugar can be used as a replacement for other sugar products like white or brown sugar. It is also naturally sweeter, meaning you can use less of it for the same effect in your recipes. 

Storage: Store in a cool, dark, dry place in an airtight container.